Use the Sous Vide function to create tender, succulent meals. Simply heat the water, and insert your food pouch. It’s ideal for cooking meat, poultry, seafood, and vegetables. The temperature selected depends on the way you like your food cooked, such as rare, medium or well done.
The unit can also be used as a slow cooker, ideal for a range of meals such as curries, soups, casseroles, and tender roasts. Simply set and forget and enjoy fall-off-the-bone results.
Slow Cook
Slow cooking is an ideal way to create flavoursome, succulent cooking results. One-pot cooking at its best, simply set and forget. The accurate temperature control and countdown timer ensure you never over- or under-cook.
Easy to look after
Both the pan and its lid are dishwasher safe allowing you to look after them without spending too much time or effort.
Feed a family or make leftovers
With a 5.5L capacity this slow cooker can easily prepare enough food in one go to feed 8-10 people. Alternatively a smaller household can prepare a big meal and save the leftovers instead of cooking for the rest of the week.
Sous Vide
Use the Sous Vide function to create tender, succulent meals. Simply heat the water, and insert your food pouch. It’s ideal for cooking meat, poultry, seafood, and vegetables. The temperature selected depends on the way you like your food cooked, such as rare, medium or well done.